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silk

Silk

د.إ1.00

  • 1. Available in Tags & Sets
  • 2. Lifetime Guarantee
  • 3. Made from the finest grade of Stainless Steel
  • 4. Table Series Thickness:2.5mm
Product Code: N/A

Description

SU Size Thikness Weight Grade Finish
Tag L-18.5 cm 2.5 mm 42 gram 14/1 Champagne gold
Tag L-18.0 cm 3.0 mm 56 gram 14/1 Champagne gold
Tag L-18.0 cm 3.0 mm 30 gram 14/1 Champagne gold
Tag L-22 cm 6.0 mm 95 gram 16/1 Champagne gold
Tag L-14.3 cm 2.5 mm 30 gram 14/1 Champagne gold
Tag L-22 cm 6.0 mm 95 gram 16/1 Champagne gold

Composition

 


Silk Dinner Spoon 2Pc Tag

Silk Dinner Fork 2Pc Tag

Silk Dinner Knife 2Pc Tag

Silk Dessert Spoon 2Pc Tag

Silk Tea Spoon 2Pc Tag

 

Care Instruction

Manual Cleaning

  • Hand washing of the cutlery is recommended with washing up liquid, please avoid any products with abrasive properties. Wire wool or other abrasive cleaners are prohibited.
  • Rinse with hot water immediately after use to reduce chemical reaction of salts or acids
  • Remove all food particles as quickly as possible after eating as certain acidic foods can also cause corrosion.
  • Wash before first use and immediately after each use

Dishwasher Cleaning

  • Always rinse your cutlery before placing it in the dishwasher; prolonged contact with certain consumables, e.g. salt, vinegar, eggs, tomato and certain acids, can cause pitting and staining.
  • Wash knives separately from other cutlery while using dishwasher
  • Never leave cutlery in a closed, damp dishwasher
  • Place the cutlery in the cutlery basket with the handles pointing downwards – upright and unsorted, thus enabling the water jets to access all soiled parts in optimum effect.
  • To restore the cutlery’s shine and to remove any staining use stainless steel polish and a soft dry cloth.

Care Instructions for PVD/Coloured Cutlery

  • All items coated with PVD should never be washed with a sponge or abrasive cloth, should only be washed in a machine.
  • Gold Plated cutlery should be handled with particular care in order to prolong their great appearance and shine. The cutlery should always be well cleaned and dried to prevent any corrosion and stains.
  • Always to be stored in humid conditions

 

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